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Shrimp & Green Bean Purée (Chingri ar Beans Bhorta)
I don’t really give a lot of thought to New Years resolutions. Calendars are such a man made construct – how is tomorrow more or less relevant than today? I know I seem like Buzz Killington here, while...
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Sambar
Is anyone else desperately searching for flights out of this frozen tundra?? I know I am. And as much as I’d love a quick getaway, schedules and money are just slightly getting in the way. So if you...
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Easy Fried Rice
Ever since I started cooking for myself, my taste for takeout has rapidly declined (pizza and sushi exempt). Take chinese takeout for example: when I was a kid, it was the ultimate treat. My Friday...
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Spinach Purée with Quinoa (Saag ar Quinoa)
I did it! I conquered the quinoa! I thought about ways to desi-fy it since practically anything cooked in a curry sauce in this house gets consumed in minutes. Since I had this bag of frozen spinach in...
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Roasted Brussel Sprouts with Pomegranate
The first time my husband had brussel sprouts, he boiled them, and ate them without any seasoning. This demonstrates the extent of his culinary abilities. Since then, he’s swore he would never eat...
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